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https://www.youtube.com/watch?v=SxdOUGdseq4 this one comes to mind. A talk by Rich Hickey explaining that “simple” and “easy” are different concepts in software design, and that systems become better when we aim for simplicity (few intertwined parts) rather than ease (things that feel convenient at the moment).


Hello from a packed devroom.

You can't attend all 30+ tracks at once anyway, you need to see recordings afterwards anyway if you are remotely interested in consuming the conference. I'd say the experience is just as much about meeting the people behind all the internet handles, getting into a full lecture room one talk in advance and listening in to something you otherwise wouldn't, join something bigger than email lists and matrix rooms, it's a unique wibe you can't find anywhere else.

I wonder if it naturally regulates itself in the way that people who get fed up by the queues don't come back the next year. You can definitely start by adding measures to limit the capacity or whatnot, but in both cases you exclude a certain part of the potential participants. I think I'd rather keep the wibe and ensure people can at least experience it once, than start gatekeeping.

Also, the fries are good.


The most important realization about FOSDEM is really:

There's no way you can fully experience it or do it optimal.

It's really about making sure you get value out of it, listen to some interesting talks and meet some people.


It is been years since from my last time, however already about 10 years ago, it used to be either stick to a room, or stay close to a door and leave 10 minutes earlier, to try to get a spot in another talk, equally staying close to the door.


It's about collecting stickers.


It‘s about getting a selfie with the blue PostgreSQL elephant wandering around campus. :-)


It's about the friends you make when collecting stickers.


Sounds a lot like McMurdo


It's about meeting people who go to FOSDEM.


I was sitting behind you as you wrote this comment.

I just wanted to tell you that.


This is great, and fun, and rewarding, thanks!


I've been thinking about the same, but use old cassette tapess and just print a small QR code on the back, then rip out the intestines on an old cassette player and put in a raspi and camera to read the QR and play the equivalent song/album.


Has anyone encountered any good YouTube channels that explore and showcase these workflows in a productive and educational manner?



Nice to see tooling like this pop up. At previous company, when we built our, mostly self-hosted, analytics platform, and had devs average on one schama migration per day, we spent so much time dealing with this semi-manually, leading to all kinds of breaking and hiccups downstream. We had something working rather automatically at the end, but it really felt like tooling that should exist for everybody.


Ah, thanks for the sharing this insight.


https://clubemate.place

Crowd source where to find Club-Mate shops.


Amazing. I always thought about bringing ClubMate to Italy since every time I visited there were no Club Mate shops (or at least I couldn’t find one).

I’ll add some shops around Berlin :)


This is great, whenever I'm in Europe I try and find some. ChatGPT is actually pretty good at searching and making an assessement.



Lol, yes.


Yesterday's shenanigans: https://clubmate.place/ - find (and/or register) where you find your ClubMate! Just click on the map to add a store.


> If you keep your starter in a big jar, it'll just go to waste. Keep it small and you'll never need to throw any away.

I tend to make «sourdough discard crackers» if I have leftovers. It works well timing wise, I'm in the kitchen doing the initial stretching of my loaf anyways.


This is the way. Here's a recipe to get the curious going:

- 1 cup (227g) sourdough starter, unfed/discard - 1 cup (113g) White Whole Wheat Flour or WW Pastry Flour - 1/2 teaspoon salt - 4 tablespoons (57g) butter, room temperature (or 50/50 butter/olive oil) - 2 tablespoons dried herbs, of your choice, optional - coarse salt for sprinkling on top

Mix well and knead briefly. Let sit out for 30min-6hrs. Roll out thinly, cut (deep score) into rectangles, prick w/fork, brush with water and sprinkle flaky salt on top. Bake @ 350 for 20-25 min


Those crackers are the absolute best!


My wife makes sourdough discard cookies and they’re amazing.


I like think of it less as artificial intelligence and more like a combination of a lossy zip file of the internet and like a pretty coherent word generator.

I recall my AI professor in uni telling us during the first lecture that «Artificial intelligence is this target, that, and once we get there it, is it no longer artificial intelligence, is just an algorithm» – and this still feels like the case.


Any sufficiently misunderstood algorithm is indistinguishable from AI.


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